Saccharomyces/Hippophae Rhamnoides Fruit Ferment Filtrate
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About Saccharomyces/Hippophae Rhamnoides Fruit Ferment Filtrate
Saccharomyces/Hippophae Rhamnoides Fruit Ferment Filtrate is a raw material made by fermenting Hippophae rhamnoides fruit with yeast and filtering it.[1] During fermentation, the raw material may be broken down into smaller components and microbial metabolites may be added; the remaining solids and feel may vary depending on the degree of filtration. In cosmetics, it is used to leave the skin surface soft and smooth.[2]
Saccharomyces/Hippophae Rhamnoides Fruit Ferment Filtrate Details
- Ingredient function
- Skin Conditioning
- Main product categories
- Brightening Essence, Soothing Cream
- INCI name
- SACCHAROMYCES/HIPPOPHAE RHAMNOIDES FRUIT FERMENT FILTRATE
- CosIng ID
- 87394
Saccharomyces/Hippophae Rhamnoides Fruit Ferment Filtrate References
- ๋ํํ์ฅํํํ ํ์ฅํ์ฑ๋ถ์ฌ์ ยท ์ฑ๋ถ์ฝ๋ 6934
- European Commission โ CosIng ยท substanceId 87394
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
