Saccharomyces/Olea Europaea Fruit Oil/Glycerin Ferment Filtrate
- May Worsen Malassezia Folliculitis
- Oil
Low data There is not yet enough product and review data to determine preference.
About Saccharomyces/Olea Europaea Fruit Oil/Glycerin Ferment Filtrate
Saccharomyces/Olea Europaea Fruit Oil/Glycerin Ferment Filtrate is an ingredient obtained by fermenting olive fruit oil and glycerin with yeast and filtering the result.[1] Because it is composed mainly of fatty components obtained from the fruit of Saccharomyces/Olea Europaea Fruit Oil/Glycerin, it mixes better with oils than with water and is suitable for adding slip and a supple feel to skin or hair while reducing the feeling of moisture evaporating quickly. In cosmetics, it is used to reduce friction on skin or hair and add a smooth feel, and to leave the skin surface soft and smooth.[2]
Saccharomyces/Olea Europaea Fruit Oil/Glycerin Ferment Filtrate Details
- Ingredient function
- Emollient, Skin Conditioning
- INCI name
- SACCHAROMYCES/OLEA EUROPAEA FRUIT OIL/GLYCERIN FERMENT FILTRATE
- CosIng ID
- 93073
Saccharomyces/Olea Europaea Fruit Oil/Glycerin Ferment Filtrate References
- ๋ํํ์ฅํํํ ํ์ฅํ์ฑ๋ถ์ฌ์ ยท ์ฑ๋ถ์ฝ๋ 9119
- European Commission โ CosIng ยท substanceId 93073
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
