Saccharomyces/Magnesium Ferment Lysate Filtrate
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About Saccharomyces/Magnesium Ferment Lysate Filtrate
Saccharomyces/Magnesium Ferment Lysate Filtrate is an ingredient produced by fermenting and lysing yeast in the presence of magnesium ions, then filtering it.[1] During fermentation of the yeast/magnesium ferment lysate, the material may break down into smaller components and microbial metabolites may be added; the remaining solids and sensory feel vary with the degree of filtration. In cosmetics, it is used to leave the skin’s surface feeling soft and smooth.[2]
Saccharomyces/Magnesium Ferment Lysate Filtrate Details
- Ingredient function
- Skin Conditioning
- INCI name
- SACCHAROMYCES/MAGNESIUM FERMENT LYSATE FILTRATE
- CosIng ID
- 79980
Saccharomyces/Magnesium Ferment Lysate Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
