Saccharomyces/Juniperus Communis Seed Water Ferment Filtrate
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About Saccharomyces/Juniperus Communis Seed Water Ferment Filtrate
Saccharomyces/Juniperus Communis Seed Water Ferment Filtrate is a filtered raw material obtained by fermenting juniper seed water with the microorganism Saccharomyces.[1] During fermentation, the raw materials may break down into smaller components and microbial metabolites may be added; the remaining solids and skin feel may vary depending on the degree of filtration. In cosmetics, it is used to smooth and refine the skin's surface, reduce tangling and rough feel in hair for a smoother finish, and slow the oxidation of formula ingredients caused by reaction with oxygen.[1]
Saccharomyces/Juniperus Communis Seed Water Ferment Filtrate Details
- INCI name
- SACCHAROMYCES/JUNIPERUS COMMUNIS SEED WATER FERMENT FILTRATE
- CosIng ID
- 89162
Saccharomyces/Juniperus Communis Seed Water Ferment Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
