Saccharomyces/Imperata Cylindrica Root Ferment Extract
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About Saccharomyces/Imperata Cylindrica Root Ferment Extract
Saccharomyces/Imperata Cylindrica Root Ferment Extract is an ingredient made by fermenting the roots of Imperata cylindrica with yeast and then filtering the result.[1] Which components are transferred from Imperata cylindrica roots, and in what amounts, depends on the solvent, temperature, and extraction time used, and also affects the color and scent of the finished ingredient. In cosmetics, it is used to reduce friction on skin or hair and add a smooth feel.[2]
Saccharomyces/Imperata Cylindrica Root Ferment Extract Details
- Ingredient function
- Emollient
- Main product categories
- Brightening Essence, Moisturizing Cream, Moisturizing Essence
- INCI name
- SACCHAROMYCES/IMPERATA CYLINDRICA ROOT FERMENT EXTRACT
- CosIng ID
- 84717
Saccharomyces/Imperata Cylindrica Root Ferment Extract References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
