Saccharomyces/Corn Kernel Extract/Hops Extract/Malt Extract Ferment Extract Filtrate
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About Saccharomyces/Corn Kernel Extract/Hops Extract/Malt Extract Ferment Extract Filtrate
Saccharomyces/Corn Kernel Extract/Hops Extract/Malt Extract Ferment Extract Filtrate is a mixture obtained through microbial fermentation.[1] During fermentation of Saccharomyces/Corn Kernel Extract/Hops Extract/Malt Extract, the raw materials may break down into smaller components and microbial metabolites may be added; the remaining solids and sensory feel vary with the degree of filtration. In cosmetics, it is used to protect the skin from external factors and to smooth and condition the skin’s surface.[1]
Saccharomyces/Corn Kernel Extract/Hops Extract/Malt Extract Ferment Extract Filtrate Details
- Ingredient function
- Skin Protecting; Skin Conditioning Miscellaneous
- INCI name
- SACCHAROMYCES/CORN KERNEL EXTRACT/HOPS EXTRACT/MALT EXTRACT FERMENT EXTRACT FILTRATE
- CosIng ID
- 98664
Saccharomyces/Corn Kernel Extract/Hops Extract/Malt Extract Ferment Extract Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
