Saccharomyces/Camellia Japonica Flower/Castanea Crenata Shell/Diospyros Kaki Leaf/Paeonia Suffruticosa Root/Rhus Javanica/Sanguisorba Officinalis Root Extract Ferment Filtrate

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About Saccharomyces/Camellia Japonica Flower/Castanea Crenata Shell/Diospyros Kaki Leaf/Paeonia Suffruticosa Root/Rhus Javanica/Sanguisorba Officinalis Root Extract Ferment Filtrate

Saccharomyces/Camellia Japonica Flower/Castanea Crenata Shell/Diospyros Kaki Leaf/Paeonia Suffruticosa Root/Rhus Javanica/Sanguisorba Officinalis Root Extract Ferment Filtrate is an ingredient obtained by fermenting Camellia Japonica Flower Extract, Castanea Crenata Shell Extract, Diospyros Kaki Leaf Extract, Paeonia Suffruticosa Root Extract, Rhus Javanica Extract, and Sanguisorba Officinalis Root Extract with yeast, a type of microorganism, and then filtering it.[1] In cosmetics, it is used to leave the skinโ€™s surface feeling soft and smooth.[2]

Saccharomyces/Camellia Japonica Flower/Castanea Crenata Shell/Diospyros Kaki Leaf/Paeonia Suffruticosa Root/Rhus Javanica/Sanguisorba Officinalis Root Extract Ferment Filtrate Details

Ingredient function
Skin Conditioning
INCI name
SACCHAROMYCES/CAMELLIA JAPONICA FLOWER/CASTANEA CRENATA SHELL/DIOSPYROS KAKI LEAF/PAEONIA SUFFRUTICOSA ROOT/RHUS JAVANICA/SANGUISORBA OFFICINALIS ROOT EXTRACT FERMENT FILTRATE
CosIng ID
86100

Saccharomyces/Camellia Japonica Flower/Castanea Crenata Shell/Diospyros Kaki Leaf/Paeonia Suffruticosa Root/Rhus Javanica/Sanguisorba Officinalis Root Extract Ferment Filtrate References

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This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.

Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.