Saccharomyces/Angelica Dahurica Root Ferment Extract
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About Saccharomyces/Angelica Dahurica Root Ferment Extract
Saccharomyces/Angelica Dahurica Root Ferment Extract is an extract of material obtained by fermenting the root of Angelica dahurica with yeast.[1] Which components and how much are transferred from the yeast and Angelica dahurica root depends on the solvent, temperature, and extraction time used, and these factors also affect the color and scent of the finished raw material. In cosmetics, it is used to leave the skin surface feeling soft and smooth.[2]
Saccharomyces/Angelica Dahurica Root Ferment Extract Details
- Ingredient function
- Skin Conditioning
- Main product categories
- Hydrating Essence
- INCI name
- SACCHAROMYCES/ANGELICA DAHURICA ROOT FERMENT EXTRACT
- CosIng ID
- 85594
Saccharomyces/Angelica Dahurica Root Ferment Extract References
- ๋ํํ์ฅํํํ ํ์ฅํ์ฑ๋ถ์ฌ์ ยท ์ฑ๋ถ์ฝ๋ 6659
- European Commission โ CosIng ยท substanceId 85594
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This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
