Saccharomyces/Aloe Barbadensis Leaf/Apple Fruit/Artemisia Princeps Leaf/Grapefruit/Prunus Mume Fruit/Pumpkin/Tomato Fruit Ferment Filtrate

Low data There is not yet enough product and review data to determine preference.

About Saccharomyces/Aloe Barbadensis Leaf/Apple Fruit/Artemisia Princeps Leaf/Grapefruit/Prunus Mume Fruit/Pumpkin/Tomato Fruit Ferment Filtrate

Saccharomyces/Aloe Barbadensis Leaf/Apple Fruit/Artemisia Princeps Leaf/Grapefruit/Prunus Mume Fruit/Pumpkin/Tomato Fruit Ferment Filtrate is a filtrate obtained by removing solids after fermentation.[1] In cosmetics, it is used to leave the skin surface feeling soft and smooth.[1]

Saccharomyces/Aloe Barbadensis Leaf/Apple Fruit/Artemisia Princeps Leaf/Grapefruit/Prunus Mume Fruit/Pumpkin/Tomato Fruit Ferment Filtrate Details

Ingredient function
Skin Conditioning
INCI name
SACCHAROMYCES/ALOE BARBADENSIS LEAF/APPLE FRUIT/ARTEMISIA PRINCEPS LEAF/GRAPEFRUIT/PRUNUS MUME FRUIT/PUMPKIN/TOMATO FRUIT FERMENT FILTRATE
CosIng ID
88762

Saccharomyces/Aloe Barbadensis Leaf/Apple Fruit/Artemisia Princeps Leaf/Grapefruit/Prunus Mume Fruit/Pumpkin/Tomato Fruit Ferment Filtrate References

Last updated

This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.

Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.