Pythium Oligandrum Ferment
Low data There is not yet enough product and review data to determine preference.
About Pythium Oligandrum Ferment
Pythium Oligandrum Ferment is a filtrate obtained by filtering out solids after fermentation.[1] During fermentation of Pythium oligandrum, the raw material may break down into smaller components and microbial metabolites may be added; the solids remaining and the sensory feel vary depending on the degree of filtration. In cosmetics, it is used to leave the skin's surface feeling soft and smooth.[1]
Pythium Oligandrum Ferment Details
- Ingredient function
- Skin Conditioning
- INCI name
- PYTHIUM OLIGANDRUM FERMENT
- CosIng ID
- 97553
Pythium Oligandrum Ferment References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
