Pseudozyma Epicola/Olive Fruit Oil/Soybean Flour Ferment Filtrate

  • May Worsen Malassezia Folliculitis
  • Hair Conditioning
  • Oil

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About Pseudozyma Epicola/Olive Fruit Oil/Soybean Flour Ferment Filtrate

Pseudozyma Epicola/Olive Fruit Oil/Soybean Flour Ferment Filtrate is a raw material obtained by fermenting soybean flour and olive fruit oil with microorganisms and then filtering it.[1] Because it is centered on fatty components from Pseudozyma Epicola/Olive Fruit Oil/Soybean Flour, it mixes better with oil than with water and is suitable for adding slip and a supple feel to the skin or hair while reducing the feeling of moisture evaporating quickly. In cosmetics, it is used to reduce tangling and roughness in the hair for soft, smooth manageability and to leave the skin's surface feeling soft and smooth.[2]

Pseudozyma Epicola/Olive Fruit Oil/Soybean Flour Ferment Filtrate Details

Ingredient function
Hair Conditioning, Skin Conditioning
Main product categories
Cleansing Oil, Primer
INCI name
PSEUDOZYMA EPICOLA/OLIVE FRUIT OIL/SOYBEAN FLOUR FERMENT FILTRATE
CosIng ID
89523

Pseudozyma Epicola/Olive Fruit Oil/Soybean Flour Ferment Filtrate References

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This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.

Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.