PEG-16 Macadamia Glycerides

  • Surfactant

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About PEG-16 Macadamia Glycerides

PEG-16 Macadamia Glycerides are polyethylene glycol derivatives of mono- and diglycerides derived from macadamia nut oil, with an average of 16 moles of ethylene oxide.[1] The number 16 in the name indicates the average number of ethylene oxide units added; for the same base structure, changing this number may also change water miscibility and the viscosity and spreadability of the formulation. In cosmetics, they are used to reduce friction on the skin or hair and add a smooth feel, and to create emulsified formulations in which water and oil are evenly mixed.[2]

PEG-16 Macadamia Glycerides Details

Ingredient function
Emollient, Emulsifying
Main product categories
Cleansing Foam, Anti-Aging Cream, Anti-Aging Essence
INCI name
PEG-16 MACADAMIA GLYCERIDES
CosIng ID
57645

PEG-16 Macadamia Glycerides References

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This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.

Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.