Methacryloyl Hydrolyzed Pea Protein
- Hair Conditioning
- Antistatic
Low data There is not yet enough product and review data to determine preference.
About Methacryloyl Hydrolyzed Pea Protein
Methacryloyl Hydrolyzed Pea Protein is an ingredient made by hydrolyzing large molecules into smaller ones.[1] In cosmetics, it is used to reduce static electricity that causes hair strands to lift or stick together, help formula ingredients bind to maintain their form, and form a thin film on the skin, hair, or nail surface after application.[1] It is also used to reduce hair tangling and roughness and leave it feeling smooth.[1]
Methacryloyl Hydrolyzed Pea Protein Details
- Ingredient function
- Antistatic, Binding, Film Forming, Hair Conditioning
- INCI name
- METHACRYLOYL HYDROLYZED PEA PROTEIN
- CosIng ID
- 97071
Methacryloyl Hydrolyzed Pea Protein References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
