Lactobacillus/Saccharomyces/Polygonatum Sibiricum Rhizome Ferment Extract
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About Lactobacillus/Saccharomyces/Polygonatum Sibiricum Rhizome Ferment Extract
Lactobacillus/Saccharomyces/Polygonatum Sibiricum Rhizome Ferment Extract is an ingredient extracted from the product obtained by fermenting the rhizome of Polygonatum Sibiricum with the microorganisms Lactobacillus and the yeast Saccharomyces.[1] In cosmetics, it is used to leave the skin surface soft and smooth.[2]
Lactobacillus/Saccharomyces/Polygonatum Sibiricum Rhizome Ferment Extract Details
- Ingredient function
- Skin Conditioning
- INCI name
- LACTOBACILLUS/SACCHAROMYCES/POLYGONATUM SIBIRICUM RHIZOME FERMENT EXTRACT
- CosIng ID
- 86875
Lactobacillus/Saccharomyces/Polygonatum Sibiricum Rhizome Ferment Extract References
- ๋ํํ์ฅํํํ ํ์ฅํ์ฑ๋ถ์ฌ์ ยท ์ฑ๋ถ์ฝ๋ 6508
- European Commission โ CosIng ยท substanceId 86875
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
