Lactobacillus/Saccharomyces/Glucose/Cabbage Leaf/Lettuce Leaf/Garlic Leaf/Perilla Frutescens Leaf/Brassica Rapa Chinensis/Brassica Rapa Peruviridis/Carrot Root/Ginger Root/Cucumber Fruit/Melon Fruit/Watermelon Fruit/Capsicum Annuum Fruit/Citrus Hassaku Fr

Low data There is not yet enough product and review data to determine preference.

About Lactobacillus/Saccharomyces/Glucose/Cabbage Leaf/Lettuce Leaf/Garlic Leaf/Perilla Frutescens Leaf/Brassica Rapa Chinensis/Brassica Rapa Peruviridis/Carrot Root/Ginger Root/Cucumber Fruit/Melon Fruit/Watermelon Fruit/Capsicum Annuum Fruit/Citrus Hassaku Fr

Lactobacillus/Saccharomyces/Glucose/Cabbage Leaf/Lettuce Leaf/Garlic Leaf/Perilla Frutescens Leaf/Brassica Rapa Chinensis/Brassica Rapa Peruviridis/Carrot Root/Ginger Root/Cucumber Fruit/Melon Fruit/Watermelon Fruit/Capsicum Annuum Fruit/Citrus Hassaku Fruit Ferment Extract is a mixture obtained through microbial fermentation. In cosmetics, it is used to reduce friction and add a smooth feel to the skin or hair, and to leave the skin surface feeling soft and smooth.[1]

Lactobacillus/Saccharomyces/Glucose/Cabbage Leaf/Lettuce Leaf/Garlic Leaf/Perilla Frutescens Leaf/Brassica Rapa Chinensis/Brassica Rapa Peruviridis/Carrot Root/Ginger Root/Cucumber Fruit/Melon Fruit/Watermelon Fruit/Capsicum Annuum Fruit/Citrus Hassaku Fr Details

Ingredient function
Emollient, Skin Conditioning
INCI name
LACTOBACILLUS/SACCHAROMYCES/GLUCOSE/CABBAGE LEAF/LETTUCE LEAF/GARLIC LEAF/PERILLA FRUTESCENS LEAF/BRASSICA RAPA CHINENSIS/BRASSICA RAPA PERUVIRIDIS/CARROT ROOT/GINGER ROOT/CUCUMBER FRUIT/MELON FRUIT/WATERMELON FRUIT/CAPSICUM ANNUUM FRUIT/CITRUS HASSAKU FR
CosIng ID
92969

Lactobacillus/Saccharomyces/Glucose/Cabbage Leaf/Lettuce Leaf/Garlic Leaf/Perilla Frutescens Leaf/Brassica Rapa Chinensis/Brassica Rapa Peruviridis/Carrot Root/Ginger Root/Cucumber Fruit/Melon Fruit/Watermelon Fruit/Capsicum Annuum Fruit/Citrus Hassaku Fr References

  • CosIng function classification

Last updated

This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.

Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.