Lactobacillus/Saccharomyces/Cnidium Officinale Rhizome/Coptidis Japonica Rhizome/Corn/Zizyphus Jujuba Fruit Ferment Filtrate
Low data There is not yet enough product and review data to determine preference.
About Lactobacillus/Saccharomyces/Cnidium Officinale Rhizome/Coptidis Japonica Rhizome/Corn/Zizyphus Jujuba Fruit Ferment Filtrate
Lactobacillus/Saccharomyces/Cnidium Officinale Rhizome/Coptidis Japonica Rhizome/Corn/Zizyphus Jujuba Fruit Ferment Filtrate Details
- Ingredient function
- Skin Protecting
- INCI name
- LACTOBACILLUS/SACCHAROMYCES/CNIDIUM OFFICINALE RHIZOME/COPTIDIS JAPONICA RHIZOME/CORN/ZIZYPHUS JUJUBA FRUIT FERMENT FILTRATE
- CosIng ID
- 93832
Lactobacillus/Saccharomyces/Cnidium Officinale Rhizome/Coptidis Japonica Rhizome/Corn/Zizyphus Jujuba Fruit Ferment Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
