Lactobacillus/Rice/Camellia Sinensis Leaf/Taraxacum Platycarpum Ferment Extract
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About Lactobacillus/Rice/Camellia Sinensis Leaf/Taraxacum Platycarpum Ferment Extract
Lactobacillus/Rice/Camellia Sinensis Leaf/Taraxacum Platycarpum Ferment Extract is an extract of the product obtained by fermenting rice, tea plant leaves, and dandelion leaves with the microorganism Lactobacillus.[1] In cosmetics, it is used to lighten color on the hair or skin and to leave the skin surface feeling soft and smooth.[2]
Lactobacillus/Rice/Camellia Sinensis Leaf/Taraxacum Platycarpum Ferment Extract Details
- Ingredient function
- Bleaching, Skin Conditioning
- INCI name
- LACTOBACILLUS/RICE/CAMELLIA SINENSIS LEAF/TARAXACUM PLATYCARPUM FERMENT EXTRACT
- CosIng ID
- 93080
Lactobacillus/Rice/Camellia Sinensis Leaf/Taraxacum Platycarpum Ferment Extract References
- ๋ํํ์ฅํํํ ํ์ฅํ์ฑ๋ถ์ฌ์ ยท ์ฑ๋ถ์ฝ๋ 17742
- European Commission โ CosIng ยท substanceId 93080
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
