Lactobacillus/Rice Bran Ferment Filtrate
- Antioxidant
Low data There is not yet enough product and review data to determine preference.
About Lactobacillus/Rice Bran Ferment Filtrate
Lactobacillus/Rice Bran Ferment Filtrate is a filtered ingredient obtained by fermenting rice bran with the microorganism Lactobacillus.[1] In cosmetics, it is used to slow the rate at which formula ingredients are oxidized through reaction with oxygen and to leave the skin’s surface feeling soft and smooth.[2].
Lactobacillus/Rice Bran Ferment Filtrate Details
- Ingredient function
- Antioxidant, Skin Conditioning
- INCI name
- LACTOBACILLUS/RICE BRAN FERMENT FILTRATE
- CosIng ID
- 90557
Lactobacillus/Rice Bran Ferment Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
