Lactobacillus/Data Fruit Ferment Filtrate
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About Lactobacillus/Data Fruit Ferment Filtrate
Lactobacillus/Data Fruit Ferment Filtrate is a filtrate obtained by removing solids after fermentation.[1] During fermentation of Lactobacillus and date fruit, the raw materials may be broken down into smaller components and microbial metabolites may be added. The remaining solids and feel vary depending on the degree of filtration. In cosmetics, it is used to soften and smooth the skin's surface.[1]
Lactobacillus/Data Fruit Ferment Filtrate Details
- Ingredient function
- Skin Conditioning
- INCI name
- LACTOBACILLUS/DATA FRUIT FERMENT FILTRATE
- CosIng ID
- 89873
Lactobacillus/Data Fruit Ferment Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
