Lactobacillus/Agastache Rugosa Leaf/Stem Extract Ferment Filtrate
- Antioxidant
- Hair Conditioning
Low data There is not yet enough product and review data to determine preference.
About Lactobacillus/Agastache Rugosa Leaf/Stem Extract Ferment Filtrate
Lactobacillus/Agastache Rugosa Leaf/Stem Extract Ferment Filtrate is an ingredient made by fermenting Agastache Rugosa leaf and stem extract with the microorganism Lactobacillus and filtering it.[1] In cosmetics, it is used to slow the oxidation of formula ingredients caused by reactions with oxygen, provide a temporary astringent feeling on the skin or scalp, and reduce tangling and roughness in hair for a smoother finish.[2]
Lactobacillus/Agastache Rugosa Leaf/Stem Extract Ferment Filtrate Details
- Ingredient function
- Antioxidant, Astringent, Hair Conditioning
- INCI name
- LACTOBACILLUS/AGASTACHE RUGOSA LEAF/STEM EXTRACT FERMENT FILTRATE
- CosIng ID
- 93054
Lactobacillus/Agastache Rugosa Leaf/Stem Extract Ferment Filtrate References
- ๋ํํ์ฅํํํ ํ์ฅํ์ฑ๋ถ์ฌ์ ยท ์ฑ๋ถ์ฝ๋ 16532
- European Commission โ CosIng ยท substanceId 93054
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.