Kluyveromyces/Lactobacillus/Panax Ginseng Seed Oil Ferment Filtrate

  • May Worsen Malassezia Folliculitis
  • Antioxidant
  • Hair Conditioning
  • Oil

Low data There is not yet enough product and review data to determine preference.

About Kluyveromyces/Lactobacillus/Panax Ginseng Seed Oil Ferment Filtrate

Kluyveromyces/Lactobacillus/Panax Ginseng Seed Oil Ferment Filtrate is an ingredient obtained by fermenting and filtering the volatile oil pressed from Panax Ginseng seeds using Kluyveromyces and Lactobacillus.[1] Because it is primarily composed of fatty components obtained from Panax Ginseng seed oil, it mixes better with oil than water and is suitable for adding slip and a supple feel to the skin or hair while reducing the feeling of moisture evaporating quickly. In cosmetics, it is used to slow the oxidation of formula ingredients caused by reactions with oxygen, reduce hair tangling and roughness for smooth manageability, and leave the skinโ€™s surface soft and smooth.[2] It is also used to help protect the skin from external factors.[2]

Kluyveromyces/Lactobacillus/Panax Ginseng Seed Oil Ferment Filtrate Details

Ingredient function
Antioxidant, Hair Conditioning, Skin Conditioning, Skin Protecting
INCI name
KLUYVEROMYCES/LACTOBACILLUS/PANAX GINSENG SEED OIL FERMENT FILTRATE
CosIng ID
90484

Kluyveromyces/Lactobacillus/Panax Ginseng Seed Oil Ferment Filtrate References

Last updated

This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.

Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.