Hydrolyzed Xanthomonas Campestris Polysaccharides
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About Hydrolyzed Xanthomonas Campestris Polysaccharides
Hydrolyzed Xanthomonas Campestris Polysaccharides is a raw material made by hydrolyzing an extract of the fermentation product of the growth medium of a microorganism.[1] The moisturized feel and spreadability of finished products containing it may vary depending on the concentration and the combination of moisturizing and emollient ingredients used with it. In cosmetics, it is used to leave the skin's surface feeling soft and smooth.[2]
Hydrolyzed Xanthomonas Campestris Polysaccharides Details
- Ingredient function
- Skin Conditioning
- INCI name
- HYDROLYZED XANTHOMONAS CAMPESTRIS POLYSACCHARIDES
- CosIng ID
- 90438
Hydrolyzed Xanthomonas Campestris Polysaccharides References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
