Escherichia Coli/Glucose Ferment Filtrate
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About Escherichia Coli/Glucose Ferment Filtrate
Escherichia Coli/Glucose Ferment Filtrate is a filtered ingredient obtained from the glucose fermentation product of the microorganism Escherichia coli.[1] During fermentation of Escherichia coli/glucose, the raw materials may be broken down and microbial metabolites may be added; the remaining solids and sensory feel vary depending on the degree of filtration. In cosmetics, it is used to leave the skin surface feeling soft and smooth.[2]
Escherichia Coli/Glucose Ferment Filtrate Details
- Ingredient function
- Skin Conditioning
- INCI name
- ESCHERICHIA COLI/GLUCOSE FERMENT FILTRATE
- CosIng ID
- 88298
Escherichia Coli/Glucose Ferment Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
