Enterococcus Faecium/Laetiporus Sulphureus Mycelium/Polygonum Cuspidatum Root Extract Ferment Filtrate

  • Antioxidant

Low data There is not yet enough product and review data to determine preference.

About Enterococcus Faecium/Laetiporus Sulphureus Mycelium/Polygonum Cuspidatum Root Extract Ferment Filtrate

Enterococcus faecium/Laetiporus sulphureus mycelium/Polygonum cuspidatum root extract ferment filtrate is an ingredient obtained by fermenting Laetiporus sulphureus mycelium and Polygonum cuspidatum root extract with a microorganism and filtering it.[1] In cosmetics, it is used to slow the rate at which formula ingredients oxidize through reaction with oxygen.[2]

Enterococcus Faecium/Laetiporus Sulphureus Mycelium/Polygonum Cuspidatum Root Extract Ferment Filtrate Details

Ingredient function
Antioxidant
INCI name
ENTEROCOCCUS FAECIUM/LAETIPORUS SULPHUREUS MYCELIUM/POLYGONUM CUSPIDATUM ROOT EXTRACT FERMENT FILTRATE
CosIng ID
92068

Enterococcus Faecium/Laetiporus Sulphureus Mycelium/Polygonum Cuspidatum Root Extract Ferment Filtrate References

Last updated

This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.

Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.