Daedalea Dickinsii Mycelium Ferment Filtrate
- Hydration
- Antioxidant
Low data There is not yet enough product and review data to determine preference.
About Daedalea Dickinsii Mycelium Ferment Filtrate
Daedalea dickinsii mycelium ferment filtrate is a filtrate obtained by removing solids after fermentation.[1] During fermentation, the source material may be broken down into smaller components and microbial metabolites may be added; the remaining solids and feel may vary depending on the degree of filtration. In cosmetics, it is used to slow the rate at which formula ingredients oxidize through reaction with oxygen and to attract water to the formulation and skin surface to help maintain moisture.[1]
Daedalea Dickinsii Mycelium Ferment Filtrate Details
- Ingredient function
- Antioxidant, Humectant
- INCI name
- DAEDALEA DICKINSII MYCELIUM FERMENT FILTRATE
- CosIng ID
- 88263
Daedalea Dickinsii Mycelium Ferment Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
