Citrus Junos Fruit/Sucrose Ferment Filtrate
- Antioxidant
Low data There is not yet enough product and review data to determine preference.
About Citrus Junos Fruit/Sucrose Ferment Filtrate
Citrus Junos Fruit/Sucrose Ferment Filtrate is an ingredient obtained by naturally fermenting and filtering yuzu fruit and sucrose.[1] During fermentation of Citrus Junos Fruit/Sucrose, the raw materials may be broken down into smaller components and microbial metabolites may be added; the remaining solids and skin feel vary depending on the degree of filtration. In cosmetics, it is used to slow the rate at which formula ingredients oxidize through reactions with oxygen.[2]
Citrus Junos Fruit/Sucrose Ferment Filtrate Details
- Ingredient function
- Antioxidant
- INCI name
- CITRUS JUNOS FRUIT/SUCROSE FERMENT FILTRATE
- CosIng ID
- 91889
Citrus Junos Fruit/Sucrose Ferment Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
