Bifida/Panax Ginseng Root Cell Culture Extract Ferment Filtrate
- Antioxidant
- Hair Conditioning
Low data There is not yet enough product and review data to determine preference.
About Bifida/Panax Ginseng Root Cell Culture Extract Ferment Filtrate
Bifida/Panax Ginseng Root Cell Culture Extract Ferment Filtrate is a filtrate of a fermentation product obtained by fermenting an extract from ginseng root cell culture with Bifida, a microorganism.[1] In cosmetics, it is used to inhibit microbial growth, slow the oxidation of formula ingredients caused by reaction with oxygen, and provide a temporarily tightening, astringent sensation on the skin or scalp.[2] It is also used to reduce hair tangling and roughness for a smoother feel, condition nails to feel smooth and flexible, and keep the teeth and mouth clean and comfortable.[2] It is used to leave the skinโs surface feeling soft and smooth and to help protect the skin from external factors.[2]
Bifida/Panax Ginseng Root Cell Culture Extract Ferment Filtrate Details
- Ingredient function
- Antimicrobial, Antioxidant, Astringent, Hair Conditioning, Nail Conditioning, Oral Care, Skin Conditioning, Skin Protecting
- INCI name
- BIFIDA/PANAX GINSENG ROOT CELL CULTURE EXTRACT FERMENT FILTRATE
- CosIng ID
- 88305
Bifida/Panax Ginseng Root Cell Culture Extract Ferment Filtrate References
- ๋ํํ์ฅํํํ ํ์ฅํ์ฑ๋ถ์ฌ์ ยท ์ฑ๋ถ์ฝ๋ 17078
- European Commission โ CosIng ยท substanceId 88305
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
