Bacillus/Polygonum Multiflorum Root Extract Ferment Filtrate
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About Bacillus/Polygonum Multiflorum Root Extract Ferment Filtrate
Bacillus/Polygonum Multiflorum Root Extract Ferment Filtrate is a material obtained by fermenting an extract of Polygonum multiflorum root with a microorganism of the genus Bacillus, then filtering it.[1] During fermentation of the Bacillus/Polygonum multiflorum root extract, the raw material may break down into smaller components and microbial metabolites may be added. The remaining solids and sensory feel may vary depending on the degree of filtration. In cosmetics, it is used to leave the skin surface feeling soft and smooth.[2]
Bacillus/Polygonum Multiflorum Root Extract Ferment Filtrate Details
- Ingredient function
- Skin Conditioning
- INCI name
- BACILLUS/POLYGONUM MULTIFLORUM ROOT EXTRACT FERMENT FILTRATE
- CosIng ID
- 97604
Bacillus/Polygonum Multiflorum Root Extract Ferment Filtrate References
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This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
