Bacillus/Monascus/Grape Sprout/Rice Bran Ferment Filtrate
- Hydration
Low data There is not yet enough product and review data to determine preference.
About Bacillus/Monascus/Grape Sprout/Rice Bran Ferment Filtrate
Bacillus/Monascus/Grape Sprout/Rice Bran Ferment Filtrate is a filtrate obtained by filtering out solids after fermentation.[1] In cosmetics, it is used to reduce friction on the skin or hair and provide a smooth feel, attract moisture to the formula and skin surface to maintain moisturization, and leave the skin surface feeling soft and smooth.[1] It is also used to help protect the skin from external factors.[1]
Bacillus/Monascus/Grape Sprout/Rice Bran Ferment Filtrate Details
- Ingredient function
- Emollient, Humectant, Skin Conditioning, Skin Protecting
- INCI name
- BACILLUS/MONASCUS/GRAPE SPROUT/RICE BRAN FERMENT FILTRATE
- CosIng ID
- 91515
Bacillus/Monascus/Grape Sprout/Rice Bran Ferment Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
