Bacillus/Monascus/Germinated Leontopodium Alpinum Root/Rice Bran Ferment Filtrate
- Antioxidant
- Hair Conditioning
Low data There is not yet enough product and review data to determine preference.
About Bacillus/Monascus/Germinated Leontopodium Alpinum Root/Rice Bran Ferment Filtrate
Bacillus/Monascus/Germinated Leontopodium Alpinum Root/Rice Bran Ferment Filtrate is a filtrate obtained by removing solids after fermentation.[1] In cosmetics, it is used to slow the oxidation of formula ingredients caused by reactions with oxygen, reduce friction on the skin or hair while adding a smooth feel, and reduce tangling and roughness in hair for a softer, more manageable finish.[1] It is also used to leave the skin surface feeling soft and smooth.[1]
Bacillus/Monascus/Germinated Leontopodium Alpinum Root/Rice Bran Ferment Filtrate Details
- Ingredient function
- Antioxidant, Emollient, Hair Conditioning, Skin Conditioning
- INCI name
- BACILLUS/MONASCUS/GERMINATED LEONTOPODIUM ALPINUM ROOT/RICE BRAN FERMENT FILTRATE
- CosIng ID
- 90605
Bacillus/Monascus/Germinated Leontopodium Alpinum Root/Rice Bran Ferment Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
