Bacillus/Monascus/Equisetum Arvense Leaf/Soybean Seed Ferment Filtrate

  • Hydration
  • Antioxidant
  • Hair Conditioning

Low data There is not yet enough product and review data to determine preference.

About Bacillus/Monascus/Equisetum Arvense Leaf/Soybean Seed Ferment Filtrate

Bacillus/Monascus/Equisetum Arvense Leaf/Soybean Seed Ferment Filtrate is a filtrate obtained by removing solids after fermentation.[1] In cosmetics, it is used to inhibit the growth of microorganisms, slow the oxidation of formulation ingredients caused by reaction with oxygen, and reduce the buildup of plaque on tooth surfaces.[1] It is also used to reduce friction on the skin or hair and add a smooth feel, reduce tangling and rough feel in hair for smoother conditioning, and attract moisture to the formulation and skin surface to help maintain a moisturized feel.[1] It is used to keep the teeth and mouth clean and comfortable.[1]

Bacillus/Monascus/Equisetum Arvense Leaf/Soybean Seed Ferment Filtrate Details

Ingredient function
Antimicrobial, Antioxidant, Antiplaque, Emollient, Hair Conditioning, Humectant, Oral Care
INCI name
BACILLUS/MONASCUS/EQUISETUM ARVENSE LEAF/SOYBEAN SEED FERMENT FILTRATE
CosIng ID
94566

Bacillus/Monascus/Equisetum Arvense Leaf/Soybean Seed Ferment Filtrate References

Last updated

This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.

Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.