Bacillus/Monascus/Engelhardia Roxburghiana Leaf/Soybean Ferment Filtrate

  • Good for Oily Skin
  • Antioxidant

Low data There is not yet enough product and review data to determine preference.

About Bacillus/Monascus/Engelhardia Roxburghiana Leaf/Soybean Ferment Filtrate

Bacillus/Monascus/Engelhardia Roxburghiana Leaf/Soybean Ferment Filtrate is a filtrate obtained by removing solids after fermentation.[1] In cosmetics, it is used to slow the rate at which formula ingredients are oxidized through reaction with oxygen, help manage oiliness caused by sebum and scalp and skin condition, and reduce friction on the skin or hair while adding a smooth feel.[1] It is also used to leave the skin surface feeling soft and smooth.[1]

Bacillus/Monascus/Engelhardia Roxburghiana Leaf/Soybean Ferment Filtrate Details

Ingredient function
Antioxidant, Antiseborrhoeic, Emollient, Skin Conditioning
INCI name
BACILLUS/MONASCUS/ENGELHARDIA ROXBURGHIANA LEAF/SOYBEAN FERMENT FILTRATE
CosIng ID
90716

Bacillus/Monascus/Engelhardia Roxburghiana Leaf/Soybean Ferment Filtrate References

Last updated

This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.

Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.