Bacillus/Monascus/Capsella Bursa-Pastoris Leaf/Rice Bran Ferment Filtrate
- Antioxidant
Low data There is not yet enough product and review data to determine preference.
About Bacillus/Monascus/Capsella Bursa-Pastoris Leaf/Rice Bran Ferment Filtrate
Bacillus/Monascus/Capsella Bursa-Pastoris Leaf/Rice Bran Ferment Filtrate is the filtrate obtained by removing solids after fermentation.[1] In cosmetics, it is used to inhibit the growth of microorganisms, slow the oxidation of formulation ingredients caused by reaction with oxygen, reduce friction on the skin or hair and add a smooth feel.[1] It is also used to leave the skin's surface soft and smooth.[1]
Bacillus/Monascus/Capsella Bursa-Pastoris Leaf/Rice Bran Ferment Filtrate Details
- Ingredient function
- Antimicrobial, Antioxidant, Emollient, Skin Conditioning
- INCI name
- BACILLUS/MONASCUS/CAPSELLA BURSA-PASTORIS LEAF/RICE BRAN FERMENT FILTRATE
- CosIng ID
- 94672
Bacillus/Monascus/Capsella Bursa-Pastoris Leaf/Rice Bran Ferment Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
