Bacillus/Artemisia Vulgaris Extract/Ferment Filtrate
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About Bacillus/Artemisia Vulgaris Extract/Ferment Filtrate
Bacillus/Artemisia Vulgaris Extract/Ferment Filtrate is an ingredient obtained by fermenting Artemisia vulgaris extract with microorganisms of the genus Bacillus and filtering it.[1] During fermentation of Bacillus/Artemisia vulgaris extract, the raw material may be broken down into smaller components and microbial metabolites may be added; the solids remaining and the sensory feel can vary depending on the degree of filtration. In cosmetics, it is used to leave the skin surface feeling soft and smooth.[2]
Bacillus/Artemisia Vulgaris Extract/Ferment Filtrate Details
- Ingredient function
- Skin Conditioning
- INCI name
- BACILLUS/ARTEMISIA VULGARIS EXTRACT/FERMENT FILTRATE
- CosIng ID
- 97605
Bacillus/Artemisia Vulgaris Extract/Ferment Filtrate References
- ๋ํํ์ฅํํํ ํ์ฅํ์ฑ๋ถ์ฌ์ ยท ์ฑ๋ถ์ฝ๋ 21980
- European Commission โ CosIng ยท substanceId 97605
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
