Aspergillus/Panax Ginseng Root Ferment Extract Filtrate
- Hydration
Low data There is not yet enough product and review data to determine preference.
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About Aspergillus/Panax Ginseng Root Ferment Extract Filtrate
Aspergillus/Panax Ginseng Root Ferment Extract Filtrate is an ingredient obtained by fermenting and extracting ginseng roots with Aspergillus, a type of microorganism, and filtering the extract.[1] In cosmetics, it is used to draw moisture into the formulation and skin’s surface to help maintain hydration, and to leave the skin’s surface feeling soft and smooth.[2]
Aspergillus/Panax Ginseng Root Ferment Extract Filtrate Details
- Ingredient function
- Humectant, Skin Conditioning
- Main product categories
- Moisturizing Cream, Sheet Mask
- INCI name
- ASPERGILLUS/PANAX GINSENG ROOT FERMENT EXTRACT FILTRATE
- CosIng ID
- 96083
Aspergillus/Panax Ginseng Root Ferment Extract Filtrate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
