Pseudozyma Epicola/Soybean Flour/Apricot Kernel Oil/Olive Fruit Oil/Sunflower Seed Oil/Sweet Almond Oil/Angelica Gigas Root Extract Ferment Extract Filtrate

  • May Worsen Malassezia Folliculitis
  • Hair Conditioning
  • Oil

Low data There is not yet enough product and review data to determine preference.

TOP 10 Pseudozyma Epicola/Soybean Flour/Apricot Kernel Oil/Olive Fruit Oil/Sunflower Seed Oil/Sweet Almond Oil/Angelica Gigas Root Extract Ferment Extract Filtrate Products

About Pseudozyma Epicola/Soybean Flour/Apricot Kernel Oil/Olive Fruit Oil/Sunflower Seed Oil/Sweet Almond Oil/Angelica Gigas Root Extract Ferment Extract Filtrate

Pseudozyma Epicola/Soybean Flour/Apricot Kernel Oil/Olive Fruit Oil/Sunflower Seed Oil/Sweet Almond Oil/Angelica Gigas Root Extract Ferment Extract Filtrate is a mixture obtained through microbial fermentation.[1] In cosmetics, it is used to help keep emulsions of water and oil from separating, to reduce tangling and rough feel in hair and leave it smooth, and to leave the skin surface feeling soft and smooth.[1] It is also used to help protect the skin from external factors.[1]

Pseudozyma Epicola/Soybean Flour/Apricot Kernel Oil/Olive Fruit Oil/Sunflower Seed Oil/Sweet Almond Oil/Angelica Gigas Root Extract Ferment Extract Filtrate Details

Ingredient function
Emulsion Stabilising, Hair Conditioning, Skin Conditioning, Skin Protecting
Main product categories
Multi Balm
INCI name
PSEUDOZYMA EPICOLA/SOYBEAN FLOUR/APRICOT KERNEL OIL/OLIVE FRUIT OIL/SUNFLOWER SEED OIL/SWEET ALMOND OIL/ANGELICA GIGAS ROOT EXTRACT FERMENT EXTRACT FILTRATE
CosIng ID
93288

Pseudozyma Epicola/Soybean Flour/Apricot Kernel Oil/Olive Fruit Oil/Sunflower Seed Oil/Sweet Almond Oil/Angelica Gigas Root Extract Ferment Extract Filtrate References

Last updated

This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.

Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.