PEG-20 Corn Glycerides
- Surfactant
Low data There is not yet enough product and review data to determine preference.
About PEG-20 Corn Glycerides
PEG-20 Corn Glycerides is a polyethylene glycol derivative of Corn Glycerides with an average of 20 moles of ethylene oxide.[1] The number 20 in the name indicates the average number of added ethylene oxide units; within the same base structure, changing this number may also change water compatibility and the formula's viscosity and spreadability. In cosmetics, it is used to create emulsified formulas in which water and oil are evenly mixed.[2]
PEG-20 Corn Glycerides Details
- Ingredient function
- Emulsifying
- INCI name
- PEG-20 CORN GLYCERIDES
- CosIng ID
- 77946
PEG-20 Corn Glycerides References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
