PEG-11 Cocoa Butter Glycerides
- May Worsen Malassezia Folliculitis
- Surfactant
Low data There is not yet enough product and review data to determine preference.
About PEG-11 Cocoa Butter Glycerides
PEG-11 Cocoa Butter Glycerides are polyethylene glycol derivatives of mono- and diglycerides derived from cocoa butter with 11 moles of ethylene oxide added.[1] The number 11 in the name indicates the average number of ethylene oxide units added; for the same base structure, changing this number may affect water miscibility and the formula's viscosity and spreadability. In cosmetics, they are used to reduce friction on the skin or hair and add a smooth feel and to create emulsified formulas in which water and oil are evenly blended.[2]
PEG-11 Cocoa Butter Glycerides Details
- Ingredient function
- Emollient, Emulsifying
- INCI name
- PEG-11 COCOA BUTTER GLYCERIDES
- CosIng ID
- 57426
PEG-11 Cocoa Butter Glycerides References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
