Lactobacillus/Milk/Manganese/Zinc Ferment Lysate
- Zinc
Low data There is not yet enough product and review data to determine preference.
About Lactobacillus/Milk/Manganese/Zinc Ferment Lysate
Lactobacillus/Milk/Manganese/Zinc Ferment Lysate is a lysate obtained by fermenting milk with Lactobacillus, a type of microorganism, in the presence of manganese and zinc ions.[1] In cosmetics, it is used to leave the skin surface soft and smooth.[2] In Europe, it may be used at up to 1% based on the zinc content of the finished product.[3]
Lactobacillus/Milk/Manganese/Zinc Ferment Lysate Details
- Ingredient function
- Skin Conditioning
- INCI name
- LACTOBACILLUS/MILK/MANGANESE/ZINC FERMENT LYSATE
- CosIng ID
- 58023
Lactobacillus/Milk/Manganese/Zinc Ferment Lysate References
- ๋ํํ์ฅํํํ ํ์ฅํ์ฑ๋ถ์ฌ์ ยท ์ฑ๋ถ์ฝ๋ 15759
- European Commission โ CosIng ยท substanceId 58023
- European Union ยท Annex III entry 24
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
