Kluyveromyces/Lactobacillus/Artemisia Princeps Leaf Oil Ferment Filtrate

Kluyveromyces/Lactobacillus/Artemisia Princeps Leaf Oil Ferment Filtrate is a filtrate obtained by removing solids after fermentation.^[1] Because it is centered on fatty components obtained from the leaves, it mixes better with oils than with water and is suitable for adding slip and a supple feel to skin or hair while reducing the feeling of moisture evaporating quickly. In cosmetics, it is used to inhibit the growth of microorganisms, slow the oxidation of formula ingredients caused by reaction with oxygen, and provide a temporary astringent feel on the skin or scalp. It is also used to lighten color on hair or skin, reduce tangling and rough texture for smooth hair grooming, and prevent the raw material's inherent odor or taste from becoming overly noticeable.^[1] It is used to leave the skin surface soft and smooth.^{[1] [1]}