Hydrogenated Vegetable Glycerides Phosphate
- Surfactant
Low data There is not yet enough product and review data to determine preference.
About Hydrogenated Vegetable Glycerides Phosphate
Hydrogenated Vegetable Glycerides Phosphate is a complex mixture of esters of phosphoric acid and mono- and diglycerides derived from hydrogenated vegetable oils.[1] In cosmetics, it is used to reduce friction on the skin or hair and provide a smooth feel, create emulsified formulations in which water and oil are evenly combined, and help keep the formulation’s condition and properties from changing easily during storage.[2] It is also used to reduce surface tension so that ingredients can wet, mix, and spread evenly.[2]
Hydrogenated Vegetable Glycerides Phosphate Details
- Ingredient function
- Emollient, Emulsifying, Stabilising, Surfactant
- INCI name
- HYDROGENATED VEGETABLE GLYCERIDES PHOSPHATE
- CosIng ID
- 76676
Hydrogenated Vegetable Glycerides Phosphate References
Last updated
This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.
Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.
