Candida Bombicola/Glucose/Methyl Rapeseedate Ferment

  • Good for Oily Skin
  • Surfactant

Low data There is not yet enough product and review data to determine preference.

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About Candida Bombicola/Glucose/Methyl Rapeseedate Ferment

Candida Bombicola/Glucose/Methyl Rapeseedate Ferment is a microorganism called Candida.[1] In cosmetics, it is used to inhibit the growth of microorganisms, help manage shine caused by sebum and the condition of the scalp and skin, and help sebum and impurities rinse away with water.[2] It is also used to reduce the prominence of unpleasant odors, help protect the skin from external factors, and lower surface tension so ingredients wet, mix, and spread evenly.[2] It is produced by fermenting glucose and methyl rapeseedate with Candida bombicola.[1]

Candida Bombicola/Glucose/Methyl Rapeseedate Ferment Details

Ingredient function
Antimicrobial, Antiseborrhoeic, Cleansing, Deodorant, Skin Protecting, Surfactant
Main product categories
Moisturizing Cream, Toner, Cleansing Foam
INCI name
CANDIDA BOMBICOLA/GLUCOSE/METHYL RAPESEEDATE FERMENT
CosIng ID
55061

Candida Bombicola/Glucose/Methyl Rapeseedate Ferment References

Last updated

This ingredient information is based on publicly available scientific literature, cosmetic ingredient databases, and regulatory sources from various countries. Usage restrictions, permitted concentrations, and labeling requirements may vary by country, region, and product type.

Ingredient preference is a reference metric based on user review data. It does not indicate the efficacy or safety of the ingredient itself.